Products included in the Hamper:
Sirloin sliced | 2 kg
Dry wors | 500 g
Lamb neck | 1 kg
Lamb Boerewors | 500g
Beef dripping – glass | 400g
Biltong | 100g
Out of stock
Keep Frozen at -18˚C Until Use.
Do Not Refreeze After Defrosting.
Use within Best Before Date.
Bone broth: Defrost thoroughly in refrigerator & use within 24 hours.