Quick and Easy

Serves 6-8 | 50 Mins | Easy

If you’re looking for a super – tender steak, with tasty butter and a nutty crust, this is the recipe. Made with a rich bone marrow butter then rolled in dukkha – we guarantee that you will love it…

Serves 1-2 | 25 Mins | Easy

Is there anything better than a T-bone steak in this meat world? Add a beer and it’s about as close to perfection as you can get.

Serves 3-4 | 45 Mins | Easy

Be match ready with these Cheese and Bovril sausage rolls…We’re staking our bets on these being the best sausage rolls you’ve ever tasted. Cut them into mini portions as a canape or portion them longer for lunch.

Serves 3-4 | 10 Mins | Easy

How about mixing biltong, dark chocolate and popcorn? This easy to make recipe will entice your taste buds and satisfy your cravings.

Serves 4-6 | 3 Hours 45 Mins | Easy

Short ribs are rich and full of flavour – and are super easy to make. After a quick browning, you can put them in a slow cooker and come back in a few hours to a delicious, decadent meal.

Serves 3-4 | 50 Mins | Easy

Made with steak and served with a stack of warm tortillas and condiments. This is a fun dish to serve because everyone can make their own, using the toppings of their choice.

Serves 1-2 | 10 Mins | Easy

At a fiesta, or just because it’s Wednesday, margaritas are a guaranteed crowd-pleasing drink. An instant celebration, this refreshing cocktail of tequila, orange liqueur (such as Triple sec), and fresh lime juice is typically served in a festive glass with a salted rim. What you’ll love: We put a lady-like twist on the classic Mexican […]

Serves 4-6 | 1 Hour 30 Mins | Easy

This hearty stew is so quick and easy!

Serves 6- | 1 Hour 5 Mins | Easy

Tomato bredie is home cooking, and every household has its distinct take, though the basics are the same.

Serves 5-7 | 35 Mins | Easy

Easy Homemade Beef Stroganoff – The absolute best mouth-watering beef stroganoff recipe! This traditional stroganoff is so easy to make and a classic family favourite dinner!

Serves 6-8 | 45 Mins | Easy

We love biltong tart any time of day. It’s great served fresh from the oven, chilled from the fridge, or even re-warmed three days later. What you’ll love: Give this recipe a try, because biltong, just makes everything better.

Serves 6-8 | 30 Mins | Easy

Make some Biltong potjie this weekend!

Serves 4- | 35 Mins | Easy

These light, feathery biltong scones will be a delicious addition to the Mother’s Day breakfast tray.

Serves 6- | 40 Mins | Easy

Cabbage and apple come together in this wonderful side dish - ready in about 40 minutes.

Serves 8- | 35 Mins | Easy

Bursting with delicious flavour, these roasted carrots with chilli and cumin yogurt dressing will become a favourite.

Serves 5- | 1 Hour 10 Mins | Easy

Beef is a great source of easily absorbed iron, which your baby needs for healthy growth, development, and optimum energy levels.

Serves 2-4 | 45 Mins | Easy

In the Chalmar Farm Kitchen, we enjoy bringing the familiar and lesser-known together for a new experience.

Serves 4-6 | 30 Mins | Easy

Inspiration for an exciting lunchbox is everywhere.

Serves 4-6 | 1 Hour 10 Mins | Easy

Uniquely South African flavours come together in this much-loved heritage meal prepared by Lizzy Marindili as a tribute to our rich food culture.

Serves 4-6 | 55 Mins | Easy

This flop-proof omelette is one of Lizzy Marindili’s signature dishes.

Serves 4-6 | 40 Mins | Easy

A meal on its own, this simple soup’s beautiful colour and mildly spicy flavour will pep up the bleakest winter day.

Serves 10-12 | 55 Mins | Easy

There’s just something irresistible about meatballs in tomato sauce. Chef Anja Bands turns this loved comfort food into a flavour-packed feast for the lunch box.

Serves 6-8 | 1 Hour 10 Mins | Easy

When I say shepherd’s pie and you say cottage pie we all have the same dish in mind – deliciously flavoured minced meat bubbling under a blanket of buttery mash.

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