Description
Packaging: Vacuum packed in shrink bag
Shelf Life: 90 days chilled at <1°C or 730 days frozen at <-18°C
Cooking Method: Low and slow in the oven.
R213.90/kg
Packaging: Vacuum packed in shrink bag
Shelf Life: 90 days chilled at <1°C or 730 days frozen at <-18°C
Cooking Method: Low and slow in the oven.
| Weight | 1.4 kg |
|---|
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Lamb Mint & Pea Pie Box
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