Description
Our Leg of Lamb is cut to Chalmar Beef specification and vacuum packed to remove extra oxygen to ensure product shelf life is met. This is a frozen random mass product, the average mass is displayed above.
Leg of Lamb | ±2kg
R123.50 per kg
Our Leg of Lamb is cut to Chalmar Beef specification and vacuum packed to remove extra oxygen to ensure product shelf life is met. This is a frozen random mass product, the average mass is displayed above.
Pickled Tongue | ±1kg