-
Lean Mince 90/10 (90% meat – 10% fat) | 1kg
R109.80 per kg -
Oxtail | ±1kg
R162.80 per kg -
Tenderised Steak (5x150g) | ±750g
R111.20 per kg -
Beef Carpaccio | ±100g
R461.70 per kg -
Extra lean Mince 95/5 (95% meat – 5%fat) | 2.5kg
R112.30 per kg -
Lamb Neck Portioned | ±600g
R112.30 per kg -
Beef Bavette Steak | 500g
R116.00 Per kg -
Sirloin on the Bone | ±600g
R267.10 per kg -
Rump Portioned (5 x 300g) | ±1.5kg
R249.50 per kg -
Beef Sliders (6x50g) | 300g
R104.80 per kg