ALMOND AND HERB CRUSTED SCHNITZEL WITH PEA, MINT AND FETA SMASH
When you live a gluten-free lifestyle, you’re always looking for ways to re-make your favourite dishes to fit your diet. Using almond flour is a great substitute for bread crumbs or flour. Almond flour coats easily, fries well and offer a much nicer nuttier flavour.
What you'll love: Schnitzel is an easy-to-make 15-minute meal that proves eating healthy doesn’t have to take a lot of time