BEEF BURGER SLIDERS
Beef Burger Sliders
Collaborated with @kateliquorish to introduce you to mini but mighty Beef Sliders!
What you’ll love: Beef Burger Sliders! These mini but mighty burgers are perfect for any occasion, whether you're looking for a quick bite or hosting a gathering with friends and family.
What you’ll love: Beef Burger Sliders! These mini but mighty burgers are perfect for any occasion, whether you're looking for a quick bite or hosting a gathering with friends and family.
Persons
6
Prep Time
10 minutes
Cook Time
5 minutes
Total Time
15 minutes
Ingredients
- What you'll need:
- Packet Chalmar Beef Burger Sliders (6 in a packet)
- 6 Processed Cheese Squares (cut or folded to fit the smaller burger sliders)
- 6 mini slider rolls
- Mayonnaise
- 6 Lettuce Leaves (washed)
- 1 Red Onion (sliced)
- Barbeque Sauce
- Chopped Peppadews
Instructions
- Method:
- Cut the buns in half and toast.
- Place a nonstick pan on med-high heat and, once hot, add the beef sliders and fry with a pinch of salt and pepper for 2 minutes, then flip and place a slice of cheese over each slider. Fry for a further 2 minutes. (They will be cooked medium, if you prefer well done fry them for slightly longer.)
- Spread a little mayonnaise on the base of each bun and top with lettuce and 2 rings of red onion.
- Top with a slider patty, barbeque sauce and peppadews.
- Insert a toothpick into the top of each slider to keep them together before serving.
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